Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $10.00 - $18.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned restaurant chain known for its authentic Italian dining experience and warm, family-friendly atmosphere. With a commitment to quality food, exceptional service, and a welcoming environment, Olive Garden has become a favorite destination for people looking to enjoy classic Italian cuisine in a relaxed setting. The company prides itself on fostering a supportive and inclusive work culture where employees are valued as part of the Olive Garden family. This commitment extends to offering a range of benefits and opportunities for personal and professional growth to its team members.
The position available at Olive Gard... Show More
The position available at Olive Gard... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in bartending or similar role preferred
- Ability to multitask and work efficiently under pressure
- Strong interpersonal and communication skills
- Must be able to stand for long periods
- Availability to work flexible hours including evenings, weekends, and holidays
- Commitment to maintaining cleanliness and safety standards
Job Qualifications
- Previous bartending experience preferred
- Strong knowledge of alcoholic and non-alcoholic beverages
- Excellent customer service and communication skills
- Ability to work in a fast-paced environment
- Genuine hospitality and a positive attitude
- Ability to work flexible schedules including nights and weekends
- Commitment to high safety and sanitation standards
Job Duties
- Master alcoholic and non-alcoholic beverage recipes to consistently meet and exceed guest expectations
- Deliver genuine hospitality and exceptional guest service at the bar
- Ensure regular sanitation and disinfection of guest and team member touch points to maintain a safe and clean environment
- Prepare and serve drinks efficiently while managing multiple orders during busy periods
- Collaborate with other team members to support a smooth and friendly restaurant operation
- Monitor inventory levels and communicate needs to management
- Follow all safety and sanitation procedures and compliance standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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