Job Overview

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Employment Type

Hourly
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $19.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned Italian restaurant chain that focuses on delivering an authentic Italian dining experience with a warm and welcoming atmosphere. Known for its handcrafted dishes, family-style dining, and commitment to exceptional guest service, Olive Garden has been a favorite destination for those who appreciate classic Italian cuisine paired with outstanding hospitality. The establishment takes pride in its high standards for health, safety, and sanitation, ensuring a safe environment for both guests and team members alike. Olive Garden believes in fostering a family-like culture where employees are valued and supported, contributing to the overall success and reputation of... Show More

Job Requirements

  • High school diploma or equivalent
  • Experience in bartending or beverage service preferred
  • Ability to work flexible schedules including nights, weekends, and holidays
  • Strong communication skills
  • Ability to stand for extended periods
  • Knowledge of health and safety standards
  • Must be at least 21 years old

Job Qualifications

  • Prior bartending or beverage service experience preferred
  • Knowledge of mixology and drink recipes
  • Excellent interpersonal and communication skills
  • Ability to multitask in a fast-paced environment
  • Strong attention to detail and cleanliness
  • Team player with a positive attitude
  • High school diploma or equivalent

Job Duties

  • Prepare alcoholic and non-alcoholic beverages according to recipes
  • Provide genuine hospitality and exceptional guest service
  • Maintain cleanliness and sanitation of bar and surrounding areas
  • Ensure safety and sanitation protocols are followed
  • Engage with guests to enhance their dining experience
  • Manage inventory and restock supplies as needed
  • Collaborate with team members to ensure smooth operations

Job Qualifications

Experience

No experience required

Job Location

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