Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $9.00 - $16.00
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Work Schedule

Flexible
Day Shifts
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Benefits

meal discounts
Employee Discounts
flexible scheduling
educational assistance
Health Insurance
Dental Insurance
Vision Insurance

Job Description

Smokey Bones is a renowned full-service restaurant chain known for delivering exceptional barbecue, award-winning ribs, and an unforgettable dining experience across 63 locations in 16 states. This popular establishment offers lunch and dinner menus featuring a variety of slow-smoked and fire-grilled meats. Apart from a delicious food selection, Smokey Bones boasts a full bar with an extensive range of bourbons, whiskeys, domestic and craft beers, as well as signature handcrafted cocktails. Whether dining in, picking up orders, or utilizing catering and delivery services, guests enjoy high-quality meals in a warm and welcoming environment.

At Smokey Bones, employees are valued a... Show More

Job Requirements

  • Able to communicate (speak, read, and write) in English
  • Legal age in the state to serve alcohol
  • Authorized to work in the United States
  • Excellent customer service and people skills
  • In-depth knowledge of food sanitation and safety policies
  • Strong attention to detail
  • High energy levels
  • Ability to work in a team
  • Excellent verbal communication
  • Able to bend at the waist and lift items up to 50 lbs. to waist level
  • Able to move items up to 50 lbs. for distances of up to 25 feet
  • Able to remain standing and active for an 8-12 hour shift
  • Able to hear, understand and respond to employees' and guests' requests in a loud environment
  • Able to tolerate exposure to cold and hot temperatures (below 0 F and above 90 F) throughout the shift

Job Qualifications

  • Excellent customer service skills
  • Strong attention to detail
  • Ability to communicate effectively with guests and team members
  • Knowledge of food sanitation and safety policies
  • Ability to work well in a team environment
  • Experience in a customer-facing role preferred
  • Basic knowledge of drink preparation is a plus

Job Duties

  • Roll clean silverware for service
  • Remove dirty utensils, plates, drinks from bar
  • Clean and reset bar after guests leave
  • Sweep bar area, take out trash, and fulfill any cleaning tasks necessary
  • Able to assist guests from beginning to end of dining experience
  • Able to escalate guest issues to management and resolve problems in a constructive way
  • Able to communicate well with other teammates to ensure all guest needs are met
  • Legally able to serve and pour alcohol in your state
  • Ability to read recipes and make drinks according to standards
  • Help with food running
  • Adhere to health and safety regulations in all kitchen and dining areas
  • Follow Manager directions throughout a shift
  • Able to interact with guests and help with guest needs

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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