Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $18.00
Work Schedule
Standard Hours
Flexible
Benefits
competitive pay
daily cash tips
meal discounts
Employee discounts hub
Free Employee Life Assistance Program
college scholarships
preventative healthcare plan
Job Description
Smokey Bones is a renowned full-service restaurant chain that has proudly established itself as a destination for great barbecue, award-winning ribs, and memorable dining experiences across the United States. With 63 locations spread across 16 states, Smokey Bones offers an inviting atmosphere where guests can enjoy slow-smoked, fire-grilled meats, a wide selection of bourbons and whiskeys, domestic and craft beers, and signature cocktails. The restaurant serves both lunch and dinner, catering to various preferences and occasions, including dine-in, pick-up, online ordering, and catering services. Celebrated for its authentic flavors and vibrant environment, Smokey Bones has earned recognition as a Certified... Show More
Job Requirements
- Able to communicate speak, read, and write in English
- legal age in the state to serve alcohol
- authorized to work in the United States
- excellent customer service and people skills
- in-depth knowledge of food sanitation and safety policies
- strong attention to detail
- high energy levels
- ability to work in a team
- excellent verbal communication
- able to bend at the waist and lift items up to 50 lbs to waist level
- able to move items up to 50 lbs for distances up to 25 feet
- able to remain standing and active for an 8-12 hour shift
- able to hear, understand and respond to requests in a loud environment
- able to tolerate exposure to cold and hot temperatures below 0 F and above 90 F throughout the shift
Job Qualifications
- Excellent customer service skills
- strong communication and team collaboration abilities
- knowledge of food sanitation and safety policies
- ability to read and follow recipes accurately
- experience in a fast-paced restaurant environment preferred
- legal age to serve alcohol in the working state
- ability to handle physical demands of the job
- high energy and attention to detail
Job Duties
- Roll clean silverware for service
- remove dirty utensils, plates, drinks from bar
- clean and reset bar after guests leave
- sweep bar area, take out trash, and fulfill any cleaning tasks necessary
- assist guests from beginning to end of dining experience
- escalate guest issues to management and resolve problems constructively
- communicate well with teammates to ensure guest needs are met
- legally serve and pour alcohol according to state laws
- read recipes and make drinks according to standards
- help with food running
- adhere to health and safety regulations
- follow manager directions throughout a shift
- interact with guests and support their needs
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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