Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
career advancement
friendly work environment
team member dining program
Referral bonuses

Job Description

On The Border Mexican Grill & Cantina is a well-established restaurant chain known for its vibrant and unique atmosphere that celebrates bringing people together through great food and hospitality. For over 40 years, On The Border has fostered a dynamic work environment where employees are encouraged to grow, have fun, and succeed. The company prides itself on creating an environment where team members feel valued and supported, making it an ideal place for those passionate about the restaurant industry and hospitality. With a focus on delivering excellent service alongside a fun and engaging atmosphere, On The Border offers flexible scheduling... Show More

Job Requirements

  • Must be at least 21 years of age
  • Minimum 1 year operating a full-service bar
  • Ability to work flexible schedules including nights, weekends, and holidays
  • Must have legal authorization to work

Job Qualifications

  • Must be at least 21 years of age
  • Minimum 1 year operating a full-service bar
  • Excellent communication and interpersonal skills
  • Ability to multitask in a fast-paced environment
  • Knowledge of cocktail recipes and drink preparation
  • Strong teamwork and customer service orientation

Job Duties

  • Providing an enjoyable bar experience for every guest
  • Providing responsible service of alcoholic beverages
  • Performing opening and closing duties
  • Maintaining cleanliness and organization of the bar area
  • Preparing and serving a variety of cocktails and drinks
  • Engaging with guests to enhance their experience
  • Handling cash and processing payments accurately

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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