Bartender

Cleveland, OH, USA|Onsite

Job Overview

Employment Type

Hourly

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $20.00 - $25.00

Work Schedule

Standard Hours

Day Shifts

Benefits

competitive pay

supportive work environment

Opportunity for growth

team-oriented culture

comprehensive training

Employee Discounts

flexible scheduling

Job Description

Ethos Hospitality Company is a renowned name in the hospitality industry, known for its commitment to excellence and a culture that fosters growth and innovation. As a company, Ethos Hospitality stands apart for its unwavering dedication to its values and its family-like atmosphere that encourages every team member to thrive. The company is driven by a set of core values that include love and service for fellow team members and guests, doing whatever it takes to succeed, prioritizing culture over strategy, and striving to leave things better than they found them. These values are embodied daily by every member of... Show More

Job Requirements

Must be at least 21 years of age upon date of hire
Ability to wipe down tables including bases, pick up debris off the floor and wipe down booth seats in all restaurant areas
Transports plates, glasses, and trays to and from the dining room, service bar, and kitchen a minimum of 30 times per shift
Reading, writing, basic math, and verbal communication skills are required
Mobility and a full range of movement throughout the shift
Transports glass rack, plate ware, and cases of food and beverage, which weigh up to 30 pounds a minimum of 15 times per shift
Able to respond quickly in an emergency to avoid imminent danger to self and others
Must be able to stand and exert fast-paced mobility for periods of up to 6 (six) hours in length
Must have a good sense of balance and bend, kneel, and react swiftly to actions surrounding them
Must have the ability to lift bus pans, trays, and cases of food and beverage weighing as much as 30 pounds

Job Qualifications

To perform this job successfully, an individual must be able to perform each essential duty/responsibility satisfactorily
Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions

Job Duties

Mixing, garnishing, and serving alcoholic and non-alcoholic beverages while adhering to company specifications in a fast-paced environment
Maintain a clean and orderly workspace before, during, and after the shift
Provide 5 star service to each guest
Maintaining pars for all prepped items as well as beer, wine, and spirits
Utilize the POS to start, carry, and closeout tabs for guests
Maintain and balance a cash drawer before, during, and after the shift
Aid in prep for garnishes and all house specialty items
Work well with teammates providing help when needed in a respectful manner
Obtain proper photo identification before serving guests to ensure they are of the legal drinking age
Must have a working knowledge of beer, wine, champagne, and spirits as well as classic cocktail preparations
Perform all duties as assigned by the Manager on Duty

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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