Bartender

Murrieta, CA, USA|Onsite

Job Overview

Employment Type

Hourly

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $16.00 - $25.00

Work Schedule

Standard Hours

Flexible

Benefits

weekly pay

Competitive wages

flexible scheduling

Medical insurance

Dental Insurance

Vision Insurance

Life insurance

short-term disability

voluntary benefits

401(k) retirement plan

Anniversary pay

discounted shift meals

employee dining discount

Job Description

Red Lobster is a renowned family-owned restaurant chain with a rich history spanning over fifty years. Founded on a passion for seafood and creating memorable coastal dining experiences, Red Lobster has grown to operate more than 500 restaurants, each serving as a testament to its commitment to quality, hospitality, and community involvement. The company is known for its fresh seafood offerings, warm atmosphere, and dedication to providing a welcoming space where guests can enjoy their favorite meals and connect with others. Red Lobster not only prioritizes excellent food and service but also takes pride in being an integral part of... Show More

Job Requirements

Must meet the minimum age requirement and authorized to work in the country you are applying
ability to bend reach stoop and lift up to 30 pounds safely
ability to remain standing for an 8 - 12 hour shift
team player with attention to detail and ability to multi-task

Job Qualifications

Previous bartending experience preferred
strong customer service skills
ability to work in a fast-paced environment
good communication skills
multitasking ability
basic knowledge of POS systems
high school diploma or equivalent

Job Duties

Welcoming guests and greeting every guest with a smile when they are seated
setting up the bar including pour and glassware stations prior to opening and limited restocking beverages mixes garnishes as needed
suggestively selling drinks appetizers and desserts
making all drinks to standard using the recipe glassware and garnish
accurately taking food and drink orders and entering orders into the POS properly
checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
delivering and settling the check in a timely manner thanking guests and inviting them to return
following all food safety standards

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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