Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $8.00 - $16.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned casual dining restaurant that blends Asian-inspired flavors with a modern and vibrant dining experience. Known for its high-quality scratch kitchen approach, the restaurant creates an atmosphere filled with cultural richness and culinary creativity. Founded with a mission to celebrate life, family, and food, P.F. Chang's takes pride in providing exceptional customer service and a rewarding workplace for its employees. With locations across the United States and internationally, P.F. Chang's continues to grow as a premier destination for guests seeking both traditional and contemporary Asian cuisine. The company places a strong emphasis on its team-oriented culture... Show More
Job Requirements
- Must meet state minimum age requirements for serving alcohol
- excellent customer service skills and etiquette
- ability to execute proper sanitation practices and safety procedures
- have a current Food Handler’s Card, or ability obtain, where applicable
- ability to multi-task in a fast-paced, team-work environment
- knowledge of proper sanitation and safety procedures
Job Qualifications
- Excellent customer service skills and etiquette
- ability to execute proper sanitation practices and safety procedures
- knowledge of proper sanitation and safety procedures
- ability to multi-task in a fast-paced, team-work environment
- have a current Food Handler’s Card, or ability obtain, where applicable
Job Duties
- Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests’ expectations
- make and execute P.F. Chang’s alcoholic beverage recipes, including garnishes
- operate and clean bar equipment and assist in inventories and restocking of alcoholic and non-alcoholic beverages
- understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
- partners with other hospitality service team to ensure the guests have everything they need
- ability to learn how to set and clear a table neatly and efficiently according to P.F. Chang’s China Bistro specifications
- follow company procedures for responsible alcoholic service
Job Qualifications
Experience
No experience required
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Jobs By Filter