Bartender

Thornton, CO, USA|Onsite

Job Overview

Employment Type

Hourly

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $15.00 - $25.00

Work Schedule

Standard Hours

Flexible

Benefits

weekly pay

Competitive wages

flexible scheduling

Medical insurance

Dental Insurance

Vision Insurance

Life insurance

short-term disability

voluntary benefits

401(k) retirement plan

Anniversary pay

Discounted meals

25% dining discount

Job Description

Red Lobster is a renowned family-owned seafood restaurant chain established over fifty years ago with a mission to connect people to the coast through exceptional seafood dining experiences. With more than 500 locations, Red Lobster has grown to become a beloved dining destination across the nation, known for its warm hospitality, fresh seafood, and inviting atmosphere. The company prides itself on being more than just a restaurant; it is a vibrant part of the communities it serves, fostering relationships where new guests become familiar faces and special moments are shared around the table.

Working at Red Lobster means ... Show More

Job Requirements

Must meet the minimum age requirement and authorized to work in the country you are applying
Ability to bend, reach, stoop and lift up to 30 pounds safely
Ability to remain standing for an 8 - 12 hour shift
Team player with attention to detail and ability to multi-task

Job Qualifications

Previous bartending or serving experience preferred
Strong interpersonal and communication skills
Ability to work flexible hours including nights, weekends, and holidays
Knowledge of drink recipes and bar equipment
Basic math skills for handling transactions
Ability to work well in a team environment
High school diploma or equivalent

Job Duties

Welcoming guests and greeting every guest with a smile when they are seated
Setting up the bar, including pour and glassware stations prior to opening, and limited restocking beverages, mixes, garnishes as needed
Suggestively selling drinks, appetizers, and desserts
Making all drinks to standard, using the recipe, glassware, and garnish
Accurately taking food and drink orders and entering orders into the POS properly
Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
Delivering and settling the check in a timely manner, thanking guests and inviting them to return
Following all food safety standards

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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