Job Overview

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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned casual dining restaurant chain known for its authentic Italian cuisine and warm, welcoming atmosphere. As part of the Darden Restaurants family, Olive Garden prides itself on delivering exceptional dining experiences through a combination of quality food, friendly service, and a focus on family values. The restaurant has a strong national presence with numerous locations, each dedicated to creating a memorable and enjoyable experience for every guest. Olive Garden is committed to fostering a positive work environment where team members feel valued and supported, offering opportunities for career growth and development within the hospitality industry.
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Job Requirements

  • Must be at least 18 years old
  • Ability to stand for extended periods
  • Flexibility to work various shifts including nights, weekends, and holidays
  • Basic math skills for measuring and mixing drinks
  • Ability to follow recipes and safety guidelines
  • Team player attitude
  • Reliable and punctual

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous bartending or beverage service experience is a plus
  • Strong customer service skills
  • Ability to work in a fast-paced environment
  • Knowledge of alcoholic and non-alcoholic beverage preparation
  • Excellent communication and interpersonal skills
  • Willingness to maintain cleanliness and safety standards

Job Duties

  • Prepare alcoholic and non-alcoholic beverages according to company recipes
  • Provide exceptional guest service with genuine hospitality
  • Maintain cleanliness and sanitation of the bar area
  • Ensure regular sanitization and disinfection of guest and team member touch points
  • Engage with guests to enhance their dining experience
  • Follow safety and sanitation practices consistently
  • Assist in maintaining inventory and stock levels

Job Qualifications

Experience

No experience required

Job Location

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