Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $33,600.00 - $48,000.00
Work Schedule
Standard Hours
Benefits
Employee Discounts
Dental Insurance
Health Insurance
Vision Insurance
Job Description
Big Whiskey's American Restaurant & Bar, founded in 2006, is a well-established dining and social destination located in the heart of the Midwest. What began as a heartfelt effort to recreate the nostalgic feel of the 'hometown tavern' has blossomed into a beloved community favorite known for its warm atmosphere, excellent food, and expertly crafted cocktails. Big Whiskey's prides itself on providing a welcoming and safe environment for all employees and guests, emphasizing friendly service and community engagement. The restaurant has cultivated a reputation for consistent, delicious offerings and a commitment to giving back to the neighborhoods it serves, creating... Show More
Job Requirements
- Be 21 years of age
- have a minimum of 2 years of bartending experience
- be able to communicate and understand the predominant language(s) of our guests
- have a working knowledge of beer, wine, and liquor, and common drink recipes
- possess basic math skills and have the ability to handle money and operate a cash register
- be able to work in a standing position for long periods of time (up to 5 hours)
- be able to reach, bend, stoop and frequently lift up to 40 pounds
Job Qualifications
- Be 21 years of age
- have a minimum of 2 years of bartending experience
- be able to communicate and understand the predominant language(s) of our guests
- have a working knowledge of beer, wine, and liquor, and common drink recipes
- possess basic math skills and have the ability to handle money and operate a cash register
- be able to work in a standing position for long periods of time (up to 5 hours)
- be able to reach, bend, stoop and frequently lift up to 40 pounds
Job Duties
- Greet each guest by introducing yourself, shaking their hand, upselling beverages, and making suggestions to fit each guest's desires
- take beverage orders from guests and servers
- prepare and serve alcoholic and non-alcoholic drinks consistent with the restaurant's standard drink recipes
- learn the names and personally recognize our regulars
- record drink orders accurately and immediately after receipt into the micros system
- accept guest payment, process credit card charges, and make changes if applicable
- wash and sterilize glassware
- prepare garnishes for drinks and replenish snacks, appetizers for bar patrons
- maintain bottles and glasses in an attractive and functional manner to support efficient drink preparation and promotion of beverages
- clear and reset tables in the bar area
- present drink menus, make recommendations and answer questions regarding beverages
- maintain cleanliness in all areas of the bar including counters, floors, sinks, utensils, shelves, and storage areas
- receive and serve food orders to guests seated at the bar
- report all equipment problems and bar maintenance issues to the restaurant manager
- assist in the restocking and replenishment of bar inventory and supplies
- be available to fill in as needed to ensure the smooth efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor
- be the 'Floor Generals,' they take the lead in FOH making sure all guests have the best Big Whiskeys experience!
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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