Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
dining discount
career training and advancement opportunities
Job Description
Red Lobster is a renowned family-owned restaurant chain known for its strong connection to seafood and coastal cuisine. With over fifty years of history, Red Lobster has grown to include more than 500 restaurants, each one embodying the company's founding passion to offer guests a memorable dining experience. The company prides itself on being more than just a place to eat and work; it strives to be an integral part of the communities it serves, turning new customers into familiar faces through exceptional food, outstanding service, and a welcoming atmosphere. Red Lobster is widely recognized for its commitment to quality... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to remain standing for an 8 - 12 hour shift
- Team player with attention to detail and ability to multi-task
- Commitment to following food safety standards
Job Qualifications
- High school diploma or equivalent
- Experience in bartending or customer service preferred
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Basic knowledge of drink recipes and bar equipment
- Ability to handle multiple tasks simultaneously
- Team player with attention to detail
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Setting up the bar, including pour and glassware stations prior to opening, and limited restocking beverages, mixes, garnishes as needed
- Suggestively selling drinks, appetizers, and desserts
- Making all drinks to standard, using the recipe, glassware, and garnish
- Accurately taking food and drink orders and entering orders into the POS properly
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner, thanking guests and inviting them to return
- Following all food safety standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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