
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.00 - $16.00
Work Schedule
Flexible
Day Shifts
Benefits
flexible scheduling
meal discounts
Employee Life Assistance Program
scholarships
Health Insurance
Dental Insurance
Vision Insurance
accident insurance
critical illness insurance
legal plan
Career growth opportunities
Job Description
Smokey Bones is a distinguished full-service restaurant chain known for delivering exceptional barbecue, award-winning ribs, and an inviting atmosphere that fosters good times. With 63 locations across 16 states, Smokey Bones has cultivated a reputation for quality and community-focused dining experiences. The brand boasts a diverse menu featuring slow-smoked and fire-grilled meats, complemented by a full bar that offers a curated selection of bourbons, whiskeys, domestic, imported, and local craft beers, as well as signature handcrafted cocktails. Whether guests dine in, order online for pick-up, or use catering and delivery services, Smokey Bones remains committed to serving delicious meals that... Show More
Job Requirements
- Able to communicate (speak, read, and write) in English
- Legal age in the state to serve alcohol
- Authorized to work in the United States
- Knowledge of food sanitation and safety policies
- Strong attention to detail
- High energy levels
- Ability to work in a team
- Excellent verbal communication
- Able to bend at the waist and lift items up to 50 lbs to waist level
- Able to move items up to 50 lbs for distances of up to 25 feet
- Able to remain standing and active for an 8-12 hour shift
- Able to hear, understand and respond to employees' and guests' requests in a loud environment
- Able to tolerate exposure to cold and hot temperatures (below 0 F and above 90 F) throughout the shift
Job Qualifications
- Excellent customer service and people skills
- In-depth knowledge of food sanitation and safety policies
- Strong attention to detail
- High energy levels
- Ability to work in a team
- Excellent verbal communication skills
- Legally able to serve and pour alcohol in the state
Job Duties
- Roll clean silverware for service
- Remove dirty utensils, plates, drinks from bar
- Clean and reset bar after guests leave
- Sweep bar area, take out trash, and fulfill any cleaning tasks necessary
- Assist guests from beginning to end of dining experience
- Escalate guest issues to management and resolve problems in a constructive way
- Communicate well with other teammates to ensure all guest needs are met
- Serve and pour alcohol legally in the state
- Read recipes and make drinks according to standards
- Help with food running
- Adhere to health and safety regulations in all kitchen and dining areas
- Follow manager directions throughout a shift
- Interact with guests and help with guest needs
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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