Job Overview
Employment Type
Hourly
Full-time
Part-time
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401(k) retirement plan
Anniversary pay
discounted shift meals
Guest dining discount
Career advancement opportunities
Job Description
Red Lobster is a renowned family-owned seafood restaurant chain with a rich history spanning over fifty years. Originating from a single family-owned location, this company has grown into a beloved brand with over 500 restaurant locations across the country. Red Lobster is known for its commitment to providing guests with memorable dining experiences by connecting them with high-quality seafood and coastal flavors. The restaurant prides itself on being more than just a place to eat, creating an environment where community connections thrive, and new friendships blossom into familiar faces. The culture at Red Lobster emphasizes passion for both food and... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multi-task
- Willingness to work flexible schedules including nights, weekends, and holidays
Job Qualifications
- Previous experience in bartending or customer service preferred
- Ability to work flexible shifts including evenings and weekends
- Excellent communication and interpersonal skills
- Basic knowledge of beverage preparation and mixology
- Strong attention to detail and organizational skills
- Ability to multitask and work effectively in a fast-paced environment
- Commitment to providing exceptional guest service
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Setting up the bar, including pour and glassware stations prior to opening, and limited restocking beverages, mixes, garnishes as needed
- Suggestively selling drinks, appetizers, and desserts
- Making all drinks to standard, using the recipe, glassware, and garnish
- Accurately taking food and drink orders and entering orders into the POS properly
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner, thanking guests and inviting them to return
- Following all food safety standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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