Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $18.00
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Work Schedule

Weekend Shifts
Night Shifts
Flexible
Day Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401k
Free games

Job Description

Dave & Buster's is a renowned entertainment and dining establishment known for its unique blend of high-energy arcade games, delicious food, and a vibrant atmosphere that appeals to a diverse clientele. As a leading restaurant and entertainment destination, Dave & Buster's has mastered the art of providing an exciting environment where guests can celebrate, socialize, and enjoy unparalleled fun. The company is committed to delivering memorable experiences through exceptional service, quality food and beverages, and engaging activities that keep patrons coming back. With locations across the United States, Dave & Buster's offers dynamic job opportunities with flexible schedules designed to... Show More

Job Requirements

  • must be at least 18 years of age
  • must be able to read and communicate in english
  • work days, nights, and/or weekends as required
  • work in environments with both hot and cold temperatures such as freezers and around cooking equipment
  • work in noisy, fast paced environment with distracting conditions
  • read and write handwritten notes
  • lift and carry up to 30 pounds
  • move about facility and stand for long periods of time
  • walk or stand 100% of shift
  • reach, bend, stoop, mop, sweep and wipe frequently

Job Qualifications

  • restaurant and/or bar experience preferred but not required
  • skilled in effectively communicating with guests in order to generate enthusiasm about the db experience
  • able to read and communicate in english
  • friendly and able to smile frequently
  • dressed in proper dress code requirements, looking neat, clean and professional at all times

Job Duties

  • deliver an unparalleled guest experience through the best combination of food, drinks and games in an ideal environment for celebrating all out fun
  • keep immediate supervisor promptly and fully informed of all problems or unusual matters of significance
  • creates a warm, fun atmosphere for guests and team members
  • adheres to companys sanitation procedures
  • maintains responsibility for personal bank and ensures all financial transactions are accurate by operating credit card machines correctly, calculating and returning appropriate change, and maintaining adequate cash and coin for making change
  • follows alcohol awareness procedures for preventing intoxication and dealing with intoxicated guests
  • assesses guest demeanor and identifies when behavior should be called to the attention of a manager
  • follows all bar recipes to deliver a consistent product, control costs, and maximize guest satisfaction
  • keeps station clean, sets up and takes down station tables appropriately
  • greets newly seated guests in a friendly and timely manner
  • accurately takes guests food and drink orders
  • maintains a thorough understanding of all menu items and is able to answer questions regarding food and drink items and their preparation
  • enters orders into micros quickly and in proper sequence, using appropriate modifications and charges
  • responsible for all sales on personal micros keys and completing station side work at the beginning and end of their shift
  • must demonstrate ability to operate micros, make changes, accurately conduct credit card transactions, and account of all monies at the end of each shift
  • ensures food is properly garnished and delivers trays to the designated bar areas, as well as other sections in the restaurant, as needed
  • works quickly and efficiently adhering to full hands in, full hands out philosophy
  • participates in all incentives and contests, driving sales and promoting the brand
  • completes bar inventories and daily requisition sheets as requested and required
  • completes opening/closing duties in a timely manner
  • assists in party set up and breakdown
  • assists other team members as needed or as business dictates
  • busses and resets tables as needed
  • ensures ongoing guest satisfaction by checking back after delivery of food, maintaining drink levels, removing clutter, pre-bussing as necessary, and responding to guest needs in a timely manner
  • maintains a favorable working relationship with all other company team members to foster and promote a cooperative and harmonious working climate and help keep high morale, productivity and efficiency/effectiveness
  • listen to hear guests orders and needs, and then communicate with guests verbally and with other team members verbally via micros system
  • must be friendly and able to smile frequently
  • restaurant and/or bar experience preferred, but not required
  • must be skilled in effectively communicating with guests in order to generate enthusiasm about the db experience
  • must be able to read and communicate in english
  • dressed in proper dress code requirements, looking neat, clean and professional at all times
  • work in noisy, fast paced environment with distracting conditions
  • must be at least 18 years of age

Job Qualifications

Experience

No experience required

Job Location

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