Job Overview

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Employment Type

Temporary
Hourly
Internship
Consulting
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $9.00 - $17.00
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a renowned restaurant chain that specializes in scratch kitchen Asian cuisine, delivering exceptional food and beverage experiences in a vibrant, upscale casual dining environment. Known for high-quality dishes made with fresh ingredients and skillfully prepared, P.F. Chang's prides itself on excellent customer service and a welcoming atmosphere. The company has a reputation for innovation in its menu and a strong commitment to providing every guest with a memorable dining experience. As an employer, P.F. Chang's values passionate, dedicated team members who thrive in collaborative, fast-paced settings and are eager to contribute to an environment focused on celebration,... Show More

Job Requirements

  • Must meet state minimum age requirements for serving alcohol
  • excellent customer service skills and etiquette
  • ability to execute proper sanitation practices and safety procedures
  • have a current Food Handler's Card, or ability obtain, where applicable
  • ability to multi-task in a fast-paced, team-work environment
  • knowledge of proper sanitation and safety procedures

Job Qualifications

  • Excellent customer service skills and etiquette
  • ability to execute proper sanitation practices and safety procedures
  • ability to multi-task in a fast-paced, team-work environment
  • knowledge of proper sanitation and safety procedures

Job Duties

  • Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
  • make and execute P.F. Chang's alcoholic beverage recipes, including garnishes
  • operate and clean bar equipment and assist in inventories and restocking of alcoholic and non-alcoholic beverages
  • understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
  • partners with other hospitality service team to ensure the guests have everything they need
  • ability to learn how to set and clear a table neatly and efficiently according to P.F. Chang's China Bistro specifications
  • follow company procedures for responsible alcoholic service

Job Location

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