Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $7.00
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
food provided - free meal / food per shift
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan (based on hours worked)
Medical, dental and vision insurance (based on hours worked)
Paid sick leave (in qualifying jurisdictions)
Closed on Thanksgiving and Christmas at most locations
Job Description
P.F. Chang's is a renowned restaurant chain specializing in scratch kitchen dining that offers an exceptional blend of Asian-inspired cuisine and a vibrant dining experience. Known for its commitment to quality food and outstanding customer service, P.F. Chang's operates locations nationwide and is widely respected in the restaurant industry for blending tradition with innovation. At P.F. Chang's, the emphasis is on creating an inviting atmosphere where guests can enjoy handcrafted dishes made from fresh ingredients alongside a carefully curated beverage menu. The restaurant fosters a culture of respect, teamwork, and professional growth, making it a popular choice for both guests... Show More
Job Requirements
- Must meet state minimum age requirements for serving alcohol
- excellent customer service skills and etiquette
- ability to execute proper sanitation practices and safety procedures
- have a current Food Handler's Card or ability to obtain, where applicable
- ability to multi-task in a fast-paced, team-work environment
- knowledge of proper sanitation and safety procedures
Job Qualifications
- Excellent customer service skills and etiquette
- ability to execute proper sanitation practices and safety procedures
- knowledge of proper sanitation and safety procedures
- ability to multi-task in a fast-paced, team-work environment
- have a current Food Handler's Card or ability to obtain, where applicable
Job Duties
- Deliver amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
- make and execute P.F. Chang's alcoholic beverage recipes, including garnishes
- operate and clean bar equipment and assist in inventories and restocking of alcoholic and non-alcoholic beverages
- understand restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
- partner with other hospitality service team to ensure the guests have everything they need
- learn how to set and clear a table neatly and efficiently according to P.F. Chang's China Bistro specifications
- follow company procedures for responsible alcoholic service
Job Location
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