Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $9.00 - $17.00
Benefits
competitive pay
Opportunities for growth and development
Employee Discounts
Positive and inclusive work environment
Training and mentorship programs
flexible scheduling options
equal opportunity employment
Job Description
Bar Louie is a vibrant gastrobar known for its unique blend of delicious food, handcrafted cocktails, and a lively atmosphere that celebrates diversity, community, and creativity. At Bar Louie, the focus extends beyond just serving food and drinks; it's about cultivating memorable experiences for every guest, supporting the growth and development of every team member, and making a positive impact on the community it serves. The establishment prides itself on fostering a culture based on its core values of integrity, safety, health, compliance, and continuous improvement. This ensures that every customer encounter is marked by professionalism balanced with a spirit... Show More
Job Requirements
- 2-3 years bartending experience required for external hires
- Ability to communicate clearly with guests and team members
- Ability to memorize and describe ingredients and preparation of food and beverages
- Capability to prepare signature drinks perfectly by memory
- Ability to handle dishware and glassware safely
- Ability to accurately process orders and payments using Aloha
- Physical capability to lift up to 50 pounds occasionally and 10 pounds constantly
- Ability to stand and walk for extended periods
- Willingness to work in hot or cold environments
- Frequent hand washing and sanitation required
- Ability to use knives and food prep equipment
- Strong interpersonal and communication skills
- Consistent attendance and accurate availability
Job Qualifications
- 2-3 years bartending experience
- Demonstrated hospitality and customer experience
- Excellent communication skills
- Ability to memorize and describe food and beverage ingredients
- Skilled in preparing signature beverages by memory
- Ability to multi-task and prioritize
- Industry knowledge of responsible alcohol service
Job Duties
- Exemplify Bar Louie's mission, vision and values in shift approach
- Demonstrate a maniacal commitment to cleanliness, sanitation and guest and alcohol safety
- Learn the menu top to bottom and inside and out to answer questions, describe and recommend items
- Master unique recipes, free pouring, flair, responsible alcohol service
- Ensure guests are inspired by food and drink recommendations
- Accurately ring, prepare and serve items as requested
- Assist with inventory management by carefully accounting for every bottle drop
- Complete side work including bussing and sanitizing the bar top and washing glassware
- Complete opening and closing duties efficiently
- Follow policies and processes communicated by manager or company
- Provide accurate availability and maintain consistent attendance
Job Location
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