
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $18.50
Work Schedule
Standard Hours
Benefits
competitive salary
Daily Pay
team member hotel discount program
Uniforms Provided
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Paid PTO
401k with employer match
Food and beverage discounts
Tuition Reimbursement
Job Description
Valor Hospitality is a dynamic and passionate company specializing in delivering exceptional hospitality experiences across its diverse portfolio of hotels. Rooted in a philosophy of thoughtful and sustainable dining, Valor Hospitality prides itself on hiring detail-oriented professionals who not only provide service but embrace a true spirit of hospitality. Their expertise spans globally, yet they maintain a personalized, local flair at every property they support, ensuring meaningful guest experiences that resonate with both visitors and team members alike. Valor’s commitment is to foster relationships, uphold high standards, and support the growth of each individual within their vibrant community. This approach... Show More
Job Requirements
- High school education or equivalent experience
- three to six months experience in a food and beverage services environment or establishment
- must have vision ability to clearly see detailed guest checks, computer print outs, written instructions and to observe entire restaurant in dimly lit conditions
- able to mix cocktails correctly
- able to provide wine service
- must have manual coordination to punch buttons, grasp items in hand, and to balance and carry trays loaded with food and beverages
- able to read, speak and understand English
Job Qualifications
- High school education or equivalent experience
- three to six months experience in a food and beverage services environment or establishment
- must have vision ability to clearly see detailed guest checks, computer print outs, written instructions and to observe entire restaurant in dimly lit conditions
- able to mix cocktails correctly
- able to provide wine service
- must have manual coordination to punch buttons, grasp items in hand, and to balance and carry trays loaded with food and beverages
- able to read, speak and understand English
Job Duties
- Make and serve drinks to guests and cocktail servers following established guidelines, procedures and policies regarding beverage and safety controls as prescribed by company standards
- perform all guest contact activities in a cordial, efficient and professional manner
- check customer identification to confirm that the customer is of drinking age
- ring guest checks
- collect cash and process credits and room charges in the exact manner outlined by company policies and procedures
- complete liquor requisitions and supply lists
- know and comply with state liquor laws, obtain Tips certification
- ensure established pars are maintained
- perform all side work duties according to side work schedules
OysterLink is a restaurant, hospitality, and hotel job platform.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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