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Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Day Shifts
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Benefits

flexible scheduling
meal discounts
Employee assistance program
scholarships
Preventative healthcare
Dental Insurance
Vision Insurance

Job Description

Smokey Bones is a well-established full-service restaurant known for its delicious barbecue, award-winning ribs, and vibrant atmosphere. Operating across 63 locations in 16 states, Smokey Bones has built a loyal customer base by offering both lunch and dinner with a diverse menu that includes slow-smoked and fire-grilled meats. The restaurant also features a full bar with a variety of bourbons, whiskeys, domestic and craft beers, as well as signature handcrafted cocktails. Smokey Bones caters to a wide range of dining preferences, offering dine-in, pick-up, online ordering, catering, and delivery services. This makes it an exciting and dynamic workplace for people... Show More

Job Requirements

  • Able to communicate (speak, read, and write) in English
  • Legal age in the state to serve alcohol
  • Authorized to work in the United States
  • Excellent customer service and people skills
  • In-depth knowledge of food sanitation and safety policies
  • Strong attention to detail
  • High energy levels
  • Ability to work in a team
  • Excellent verbal communication
  • Able to bend at the waist and lift items up to 50 lbs. to waist level
  • Able to move items up to 50 lbs. for distances of up to 25 feet
  • Able to remain standing and active for an 8-12 hour shift
  • Able to hear, understand and respond to employees’ and guests’ requests in a loud environment
  • Able to tolerate exposure to cold and hot temperatures (below 0 F and above 90 F) throughout the shift

Job Qualifications

  • Able to communicate (speak, read, and write) in English
  • Legal age in the state to serve alcohol
  • Authorized to work in the United States
  • Excellent customer service and people skills
  • In-depth knowledge of food sanitation and safety policies
  • Strong attention to detail
  • High energy levels
  • Ability to work in a team
  • Excellent verbal communication

Job Duties

  • Roll clean silverware for service
  • Remove dirty utensils, plates, drinks from bar
  • Clean and reset bar after guests leave
  • Sweep bar area, take out trash, and fulfill any cleaning tasks necessary
  • Able to assist guests from beginning to end of dining experience
  • Able to escalate guest issues to management and resolve problems in a constructive way
  • Able to communicate well with other teammates to ensure all guest needs are met
  • Legally able to serve and pour alcohol in your state
  • Ability to read recipes and make drinks according to standards
  • Help with food running
  • Adhere to health and safety regulations in all kitchen and dining areas
  • Follow Manager directions throughout a shift
  • Able to interact with guests and help with guest needs

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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