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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
Guest dining discount
Career advancement opportunities
Job Description
Red Lobster is a renowned family-owned seafood restaurant chain that has been delighting guests with fresh, quality seafood and exceptional dining experiences for over fifty years. The company has grown from a single restaurant to a flourishing chain of more than 500 restaurants, each embodying the founding passion to connect people with the coast through memorable meals and moments. As a leader in the seafood dining industry, Red Lobster not only emphasizes delicious and thoughtfully prepared food but also fosters a welcoming and friendly atmosphere where new friends quickly become familiar faces. The brand is deeply rooted in the communities... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- Prior experience as a bartender or in a similar role
- Excellent customer service skills
- Knowledge of drink recipes and bar equipment
- Ability to multitask in a fast-paced environment
- Strong communication and interpersonal skills
- Attention to detail
- Ability to work flexible hours including nights, weekends, and holidays
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Setting up the bar, including pour and glassware stations prior to opening, and limited restocking beverages, mixes, garnishes as needed
- Suggestively selling drinks, appetizers, and desserts
- Making all drinks to standard, using the recipe, glassware, and garnish
- Accurately taking food and drink orders and entering orders into the POS properly
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner, thanking guests and inviting them to return
- Following all food safety standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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