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Job Overview
Employment Type
Full-time
Part-time
Hourly
Work Schedule
Standard Hours
Flexible
Job Description
Red Lobster is a renowned family-owned seafood restaurant chain that has been serving guests for over fifty years. Starting from a single location, Red Lobster has grown into a beloved national brand known for connecting guests to the coast and its fresh seafood offerings. With over 500 restaurants, Red Lobster emphasizes not just great food but also memorable dining experiences and community connections, making every guest feel welcome and valued. Red Lobster prides itself on being part of the communities it serves, fostering familiar relationships between guests and staff.
The role of a Bartender at Red Lobster is ... Show More
The role of a Bartender at Red Lobster is ... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend reach stoop and lift up to 30 pounds safely
- Ability to remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- Previous bartending experience preferred
- Strong interpersonal and communication skills
- Ability to multitask and work in a fast-paced environment
- Knowledge of drink recipes and bar equipment
- Customer service oriented
- Team player with a positive attitude
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Setting up the bar including pour and glassware stations prior to opening and limited restocking beverages mixes garnishes as needed
- Suggestively selling drinks appetizers and desserts
- Making all drinks to standard using the recipe glassware and garnish
- Accurately taking food and drink orders and entering orders into the POS properly
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner thanking guests and inviting them to return
- Following all food safety standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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