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Job Overview
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401(k) Plan
Anniversary pay
discounted shift meals
employee discount
Job Description
Red Lobster is a family-owned seafood restaurant chain with over 500 locations, dedicated to delivering a unique dining experience that connects guests to the coast and seafood traditions. With over five decades of rich history, Red Lobster has evolved into a beloved dining destination that honors its founding passion by offering guests a warm, welcoming atmosphere where families and friends gather to enjoy quality meals and create lasting memories. The company prides itself not only on its food but also on being an integral part of the communities it serves, fostering genuine connections among guests and employees alike. Red Lobster... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- ability to bend, reach, stoop and lift up to 30 pounds safely
- ability to remain standing for an 8 to 12 hour shift
- team player with attention to detail and ability to multi-task
- willingness to follow food safety standards
- physical capability to perform the duties of the job with or without reasonable accommodation
Job Qualifications
- High school diploma or equivalent preferred
- previous bartending or customer service experience helpful but not required
- ability to handle multiple tasks efficiently in a fast-paced environment
- strong communication and interpersonal skills
- basic math skills for handling transactions
- commitment to providing excellent guest service
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- setting up the bar, including pour and glassware stations prior to opening, and limited restocking beverages, mixes, garnishes as needed
- suggestively selling drinks, appetizers, and desserts
- making all drinks to standard, using the recipe, glassware, and garnish
- accurately taking food and drink orders and entering orders into the POS properly
- checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- delivering and settling the check in a timely manner, thanking guests and inviting them to return
- following all food safety standards
Job Qualifications
Experience
No experience required
Job Location
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