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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $10.00 - $18.50
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Professional development opportunities
Work-life balance
Job Description
BoomerJack's Grill is a thriving chain of 16 sports bar restaurants known for its vibrant atmosphere, delectable food, expertly crafted cocktails, and engaging live entertainment. The company also operates the Bedford Ice House, a renowned live-music venue, and Sidecar Social, an expansive 20,000 square foot social experience located in Addison. BoomerJack's Grill delivers a unique blend of casual dining and entertainment, combining tasty cocktails, mouthwatering eats, a spacious patio, live music, and live sports on large 18-foot screens, creating a one-of-a-kind high-end environment. Recognized as a Best Place to Work four times by the Dallas Morning News, BoomerJack's prioritizes the... Show More
Job Requirements
- Food handlers permit required
- TABC Certification required
- Experience in a fast-paced restaurant or bar
- Ability to operate all necessary machinery and food preparation tools
- Dependable and punctual
- Positive attitude and strong work ethic
- Commitment to team success
Job Qualifications
- Obtain a Food Handlers permit
- Be prompt and dependable
- Obtain a TABC Certification
- Positive, committed, trustworthy, and responsible
- Relish the success of teammates
- Relish seeing the joy in guests as they experience all that we offer
- Genuine care for the flawless execution of all food and beverage recipes in order to deliver picture perfect menu items to the guest
- Must know and respect the skills and techniques necessary to prepare high quality food and beverages
- Must be able to operate all required machinery and food preparation tools
- Experience working in a fast-paced, high energy restaurant/bar
Job Duties
- Provide an "All Star" refined yet fun guest experience through genuine, expert hospitality
- Arrive at work on time, in uniform with a polished appearance
- Work as part of a team to initiate efficiency, engagement, hospitality, and "All Star Fun"
- Deliver a personalized culinary experience to each valued customer by getting to know the guest and by becoming an expert on our Scratch-Kitchen Menu, Craft Beers and Cocktails
- Listen to the guest and provide "All Star Service" that's just for them
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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