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Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $9.25 - $17.25
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Work Schedule

Flexible
Weekend Shifts
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Benefits

competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
vision coverage
multiple insurance options
wealth benefits
flexible spending accounts
Dining Discounts
401(k) Plan

Job Description

The Capital Grille is an upscale restaurant known for its masterfully prepared cuisine and exceptional service. Established with a commitment to creating memorable dining experiences, The Capital Grille fosters a comfortably sophisticated atmosphere where guests can enjoy high-quality food and beverages in an elegant setting. As a part of a well-respected dining group, The Capital Grille is dedicated to both guests and employees, valuing hospitality, professionalism, and growth opportunities within the team. Known for its distinguished reputation in fine dining, the restaurant emphasizes the importance of not just delivering excellent meals but also providing attentive and personalized service to each... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in bartending or similar role preferred
  • Ability to work flexible hours including nights and weekends
  • Strong interpersonal and communication skills
  • Ability to stand for extended periods
  • Knowledge of health and sanitation standards
  • Must be of legal age to serve alcohol

Job Qualifications

  • Previous bartending experience preferred
  • Knowledge of drink recipes and beverage preparation
  • Strong customer service and communication skills
  • Ability to work in a fast-paced environment
  • Familiarity with health and safety regulations
  • Team-oriented attitude
  • High school diploma or equivalent

Job Duties

  • Craft alcoholic and nonalcoholic drinks according to company standards
  • Guide guests through drink and food menus with recommendations
  • Take accurate orders and serve beverages responsibly
  • Maintain a clean, stocked, and organized bar area
  • Ensure compliance with health, safety, and sanitation standards
  • Provide friendly and attentive service to guests
  • Support team member wellness and maintain safe restaurant environment

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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