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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $16.35 - $40.00
Work Schedule
Standard Hours
Benefits
competitive pay
flexible scheduling
Employee Discounts
Paid training
Positive work environment
Opportunities for advancement
Equal opportunity employer
Job Description
Colony Grill is a nationally recognized and award-winning pizza and bar establishment known for its unique thin-crust pizza and warm hospitality. Established in 1935 in an Irish immigrant neighborhood in Stamford, Connecticut, Colony Grill has blossomed into a beloved restaurant chain with multiple locations, including Fairfield, Milford, Norwalk, Stamford, Port Chester, Tampa Midtown, St. Petersburg, Arlington, and Cabin John. As a Top Workplace and recipient of Top Pizza accolades, Colony Grill takes pride in providing exceptional quality in both food and service, fostering a relaxed and welcoming bar and dining environment where guests feel valued and cared for. The establishment... Show More
Job Requirements
- Must be at least 18 years of age
- Professional appearance and attitude
- Ability to deal with multiple tasks effectively and prioritize
- Ability to stand, walk, bend, kneel, lift, climb stairs, and carry objects up to 30 lbs
- Ability to maintain a steady service pace for shifts up to 10 hours
- Ability to be 100% accurate in order entry and transactions
Job Qualifications
- High school diploma or equivalent preferred
- Previous bartending or hospitality experience desirable
- Excellent communication and interpersonal skills
- Proficient in POS systems or ability to learn quickly
- Knowledge of state liquor laws and responsible service
- Ability to handle cash and maintain transaction accuracy
- Strong customer service orientation
- Ability to work effectively in a fast-paced environment
- Ability to maintain professional and friendly demeanor
Job Duties
- Ensure proper set-up of lounge and bar from beginning to end of shift
- Maintain knowledge of all food and beverage items served
- Inform customers about menu items, preparation, portion sizes, and prices
- Make recommendations and suggest menu items as appropriate
- Navigate and execute orders through Colony Grill POS system accurately
- Promptly enter all orders and ensure updated tabs are placed before guests
- Confirm daily menu and bar item changes
- Maintain responsibility for a cash drawer
- Exceed guest expectations by anticipating needs and providing attentive service
- Handle customer complaints professionally and escalate if needed
- Conduct regular quality checks at the bar
- Maintain proper table upkeep during pizza service
- Ensure all food and liquor meet Colony Grill specifications
- Observe and enforce state liquor laws and ID verification
- Prevent overserving and manage intoxicated guests responsibly
- Maintain professional demeanor and attendance
- Adhere to all health code regulations and company standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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