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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $10.25 - $19.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

flexible schedules
opportunities for growth
Employee discounts on food and beverages
Level-Up training opportunities
competitive compensation
401k Savings Plan with Company Match
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
health savings accounts

Job Description

The Tavern Grill Restaurant & Bar is an upscale, full-service dining establishment that is rapidly expanding within the hospitality sector. Known for its inviting ambiance and commitment to excellence, The Tavern Grill combines a sophisticated menu with a vibrant bar service, creating the ideal destination for guests seeking quality food and drink in a warm, casual environment. The company prides itself on delivering an exceptional guest experience by upholding the highest industry standards in service, cuisine, and hospitality. As part of Hemisphere Restaurants, a respected name in the restaurant management industry, The Tavern Grill has cultivated a strong reputation for... Show More

Job Requirements

  • Minimum of 6-12 months experience in a high-volume, full-service restaurant
  • previous bartending experience is required
  • strong knowledge of drink recipes and mixology
  • dedication to delivering exceptional guest service
  • ability to thrive in a teamwork-focused environment
  • flexible schedule availability including weekends
  • ability to work in a fast-paced environment

Job Qualifications

  • Minimum of 6-12 months experience in a high-volume, full-service restaurant
  • previous bartending experience is required
  • strong knowledge of drink recipes and mixology
  • dedication to delivering exceptional guest service
  • ability to thrive in a teamwork-focused environment
  • flexible schedule availability including weekends
  • ability to work in a fast-paced environment

Job Duties

  • Check identification to verify legal drinking age
  • craft a variety of beverages including classic cocktails and original creations
  • maintain a clean and organized bar area
  • adhere to health and safety standards in beverage preparation
  • provide friendly, efficient service to guests
  • demonstrate extensive knowledge of mixology, spirits, and wines
  • engage with guests to enhance their dining experience
  • manage inventory and restock bar supplies
  • process guest payments and maintain an accurate cash drawer
  • collaborate with other staff members for seamless service delivery
  • stay updated on current trends in beverages and mixology

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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