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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $9.75 - $18.00
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Work Schedule

Flexible
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Benefits

Unparalleled training and development programs
generous employee discounts
flexible schedules
multiple benefit plans
paid time off or paid sick leave
Opportunities for advancement
Community Volunteer Opportunities

Job Description

Landry's Inc. is a renowned leader in the hospitality and entertainment industry, known for its diverse portfolio of restaurants, hotels, and entertainment venues across the United States. With a strong commitment to excellence and guest satisfaction, Landry's has built a reputation for creating memorable experiences that go beyond dining and hospitality. The company values its employees as its greatest asset and fosters a positive, inclusive, and respectful work environment where diversity is celebrated. At Landry's, employees are not just workers; they are part of a winning team dedicated to delivering exceptional service and upholding the company’s core values.
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Job Requirements

  • Have at least 1 year of bartender experience
  • Be 18 years of age or older
  • Possess a passion for great food and fun
  • Enjoy working in a fast-paced environment
  • Be a team player with a guest-first attitude
  • Aspire to the Be FAIR ideals: be friendly, accommodating, inclusive and respectful

Job Qualifications

  • Minimum of 1 year of bartender experience
  • Ability to work in a fast-paced environment
  • Strong interpersonal and communication skills
  • Age of 18 years or older
  • Passion for food, fun, and guest service
  • Commitment to embody the Be FAIR ideals: friendly, accommodating, inclusive, respectful
  • Team player with a guest-first attitude

Job Duties

  • Prepare and serve alcoholic and non-alcoholic beverages
  • Engage with guests in a friendly and professional manner
  • Maintain cleanliness and organization of the bar area
  • Check identification to ensure legal drinking age compliance
  • Manage cash and credit card transactions accurately
  • Adhere to all safety, sanitation, and alcohol service regulations
  • Collaborate with team members to deliver exceptional guest experiences

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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