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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $16.90
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a well-known restaurant chain that specializes in providing a warm and authentic Italian dining experience. As part of Darden Restaurants, Olive Garden operates over 800 locations across the United States and Canada, delivering consistently high-quality Italian cuisine and hospitality to its guests. Established with the mission to bring family and friends together for great food and memorable moments, Olive Garden emphasizes a welcoming atmosphere, exceptional service, and a commitment to community values. The restaurant chain has cultivated a strong reputation for its handcrafted beverages, classic Italian-inspired dishes, and dedication to customer satisfaction. Olive Garden is proud to... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible schedules including nights, weekends, and holidays
  • Previous experience in hospitality or bartending preferred
  • Ability to stand for extended periods
  • Must be of legal drinking age
  • Excellent communication skills
  • Ability to follow safety and sanitation protocols

Job Qualifications

  • Previous bartending experience preferred
  • Strong customer service skills
  • Ability to memorize and accurately prepare various beverage recipes
  • Excellent communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • High school diploma or equivalent
  • Knowledge of safety and sanitation standards

Job Duties

  • Master alcoholic and non-alcoholic beverage recipes to meet and exceed guest expectations
  • Deliver genuine hospitality and exceptional guest service
  • Maintain cleanliness by regularly sanitizing and disinfecting guest and team member touch points
  • Prepare and serve handcrafted beverages efficiently and accurately
  • Engage with guests to enhance their dining experience
  • Follow all safety and sanitation guidelines to ensure a safe environment
  • Collaborate with team members to maintain smooth bar operations

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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