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Job Overview
Compensation
Hourly
Range $9.25 - $17.50
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Paid training
Retirement Plan
team events
flexible schedule
Job Description
BoomerJack's Grill is a renowned and rapidly expanding company known for its unique blend of tasty cocktails, delicious food, and a thrilling entertainment environment. Established as a chain of 16 sports bar restaurants, BoomerJack's Grill also operates the popular live-music venue Bedford Ice House and Sidecar Social, an impressive 20,000 square foot social experience located in Addison. The company has built a strong reputation within the Dallas area, having been named a Best Place to Work four times by the Dallas Morning News. This accolade reflects the company's commitment to fostering a workplace culture that values its employees as family... Show More
Job Requirements
- Must have experience in the service industry
- Ability to work in fast-paced and busy environments
- Strong customer service and communication skills
- Ability to work as part of a team
- Must be punctual and have a polished appearance
- Willingness to obtain or have Food Handlers permit and TABC certification
- Physical stamina to stand for long periods
- Must be at least 21 years of age
Job Qualifications
- Obtain a Food Handlers permit
- Be prompt and dependable
- Obtain a TABC certification
- Positive, committed, trustworthy, and responsible
- Relish the success of teammates
- Relish seeing the joy in guests as they experience all that we offer
- Genuine care for the flawless execution of all food and beverage recipes in order to deliver picture perfect menu items to the guest
- Must know and respect the skills and techniques necessary to prepare high quality food and beverages
- Must be able to operate all required machinery and food preparation tools
- Experience working in a fast-paced, high energy restaurant/bar
Job Duties
- Provide an "All Star" refined yet fun guest experience through genuine, expert hospitality
- Arrive at work on time, in uniform with a polished appearance
- Work as part of a team to initiate efficiency, engagement, hospitality, and "All Star Fun"
- Deliver a personalized culinary experience to each valued customer by getting to know the guest and by becoming an expert on our Scratch-Kitchen Menu, Craft Beers and Cocktails
- Listen to the guest and provide "All Star Service" that's just for them
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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