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Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Range $9.25 - $17.50
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned restaurant chain specializing in authentic Italian cuisine, committed to delivering an exceptional dining experience to guests across various locations. With a strong reputation for hospitality and quality, Olive Garden has established itself as a favorite destination for families and individuals seeking a warm and inviting atmosphere paired with delicious meals and handcrafted beverages.

Olive Garden values its team members and recognizes their critical role in creating memorable moments for every guest. The company embraces a culture of inclusivity and opportunity, fostering a workplace environment where every employee can thrive and grow their care... Show More

Job Requirements

  • High school diploma or equivalent
  • prior bartending or beverage service experience preferred
  • ability to multitask and work in a fast-paced environment
  • excellent communication skills
  • knowledge of alcoholic and non-alcoholic beverage recipes
  • commitment to maintaining cleanliness and safety standards
  • flexible availability to work varied shifts

Job Qualifications

  • High school diploma or equivalent
  • prior bartending or beverage service experience preferred
  • strong interpersonal and communication skills
  • ability to multitask in a fast-paced environment
  • knowledge of beverage recipes and presentation
  • attention to detail and commitment to cleanliness
  • team player with a positive attitude

Job Duties

  • Demonstrate genuine hospitality and deliver exceptional guest service
  • master alcoholic and non-alcoholic beverage recipes to meet and exceed guest expectations
  • maintain cleanliness and sanitation by regularly disinfecting guest and team member touch points
  • prepare and serve beverages efficiently while ensuring quality and consistency
  • manage bar inventory and supplies
  • collaborate with team members to create a friendly and inclusive atmosphere
  • comply with company policies and safety regulations

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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