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Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $8.75 - $16.50
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Work Schedule

Flexible
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Benefits

weekly pay
competitive salary
flexible schedules
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability insurance
voluntary benefits
401(k) Plan
Anniversary pay
Discounted meals
Career advancement opportunities

Job Description

Red Lobster is a renowned restaurant chain with a strong heritage rooted in family ownership and a passion for delivering a unique seafood dining experience. Established over fifty years ago, the company has grown to encompass more than 500 restaurants that each serve as an extension of its founding passion. Red Lobster is more than just a place to eat; it is a community-driven establishment that prides itself on creating special moments and cherished memories for its customers. The atmosphere is welcoming, friendly, and designed to feel like an extension of guests' families, making it a standout destination for seafood... Show More

Job Requirements

  • Meet minimum age requirement and be authorized to work in the United States
  • ability to bend, reach, stoop, and safely lift up to 30 pounds
  • capacity to stand for an 8 to 12-hour shift
  • ability to work as part of a team with attention to detail and multitasking skills

Job Qualifications

  • High school diploma or equivalent
  • previous bartending or customer service experience preferred
  • knowledge of standard drink recipes and bar operations
  • excellent communication and interpersonal skills
  • ability to work in a fast-paced environment
  • strong attention to detail
  • ability to work collaboratively within a team

Job Duties

  • Welcome guests and greet them with a smile when seated
  • prepare the bar including pour stations and glassware before opening and replenish drinks, mixes, and garnishes as needed
  • suggest sales of drinks, appetizers, and desserts
  • prepare all drinks according to standard using the recipe, glassware, and garnish
  • take food and beverage orders accurately and enter them correctly in the POS system
  • ensure customers are well-attended, offer drink refills, and clear unused items
  • deliver and settle the bill promptly, thank customers, and invite them to return
  • follow all food safety regulations

Job Qualifications

Experience

No experience required


Job Location

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