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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $8.75 - $16.25
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned Italian-themed restaurant chain known for its warm hospitality, authentic Italian cuisine, and inviting atmosphere that brings people together for memorable dining experiences. As part of a global family of restaurants, Olive Garden prides itself on its commitment to high standards of quality and service while fostering a welcoming and supportive environment for its team members. The company emphasizes the health and safety of both its employees and guests, implementing rigorous sanitation protocols and wellness measures to ensure a safe and enjoyable dining experience for everyone. Olive Garden offers a vibrant work culture with numerous opportunities... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in bartending or hospitality preferred
- Ability to work flexible schedules including evenings, weekends, and holidays
- Strong interpersonal and communication skills
- Ability to stand for extended periods and handle a fast-paced work environment
- Commitment to maintaining high safety and sanitation standards
- Must be of legal age to serve alcoholic beverages
Job Qualifications
- High school diploma or equivalent preferred
- Previous bartending or hospitality experience a plus
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Commitment to delivering exceptional customer service
- Knowledge of cocktail recipes and beverage preparation
- Ability to maintain cleanliness and adhere to safety standards
Job Duties
- Master alcoholic and non-alcoholic beverage recipes
- Demonstrate genuine hospitality and deliver exceptional guest service
- Ensure various guest and team member touch points are regularly sanitized and disinfected
- Craft beverages that exceed guest expectations
- Maintain a safe and friendly environment for guests
- Collaborate with team members to support restaurant operations
- Uphold the highest safety and sanitation practices
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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