Bartender

Lynn, MA, USA|Onsite

Job Overview

Employment Type

Part-time

Work Schedule

Flexible

Benefits

weekly pay

Competitive wages

flexible scheduling

Medical insurance

Dental Insurance

Vision Insurance

Life insurance

short-term disability

401(k) retirement plan

Anniversary pay

discounted shift meals

employee discount

Career advancement opportunities

Job Description

Red Lobster is a renowned family-owned seafood restaurant chain with over fifty years of experience delighting guests with a coastal dining experience. Originating from a single family-owned establishment, Red Lobster has grown to operate more than 500 restaurants, each carrying forward the spirit of connection to seafood and the coast. The brand prides itself on being more than just a place to eat; it serves as a community hub where new friendships are formed and guests can enjoy favorite meals in a welcoming atmosphere. Red Lobster is dedicated to providing exceptional dining experiences by emphasizing quality food, friendly service, and... Show More

Job Requirements

Must meet the minimum age requirement and authorized to work in the country you are applying
Ability to bend, reach, stoop and lift up to 30 pounds safely
Ability to remain standing for an 8 to 12 hour shift
Team player with attention to detail and ability to multi-task

Job Qualifications

High school diploma or equivalent
Previous experience in bartending or hospitality preferred
Ability to provide excellent customer service
Good communication skills
Ability to work effectively in a team environment
Basic knowledge of beverage recipes and bar equipment
Attention to detail and organizational skills

Job Duties

Welcoming guests and greeting every guest with a smile when they are seated
Setting up the bar, including pour and glassware stations prior to opening, and limited restocking beverages, mixes, garnishes as needed
Suggestively selling drinks, appetizers, and desserts
Making all drinks to standard, using the recipe, glassware, and garnish
Accurately taking food and drink orders and entering orders into the POS properly
Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
Delivering and settling the check in a timely manner, thanking guests and inviting them to return
Following all food safety standards

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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