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Job Overview

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Employment Type

Part-time
Hourly
moneybag

Compensation

Hourly
Range $9.00 - $16.75
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Work Schedule

Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan with company match after 1 year of service
Anniversary pay
discounted shift meals
Discount at dining as a guest
training and career opportunities

Job Description

Red Lobster is a renowned family-owned restaurant chain with over fifty years of history dedicated to providing guests with a unique connection to seafood and coastal dining experiences. Starting from a single location, Red Lobster has grown into a beloved dining brand with over 500 restaurants nationwide. The company is recognized not just for its delicious seafood but for its commitment to community, hospitality, and quality service that turns new patrons into familiar faces. Red Lobster prides itself on being more than just a place to eat; it is a place where memorable meals and moments happen, supported by a... Show More

Job Requirements

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to remain standing for an 8 - 12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Qualifications

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • Good communication and interpersonal skills
  • Ability to multi-task and work efficiently in a fast-paced environment
  • Basic knowledge of drink mixing and bartending techniques preferred
  • Team player with attention to detail

Job Duties

  • Welcoming guests and greeting every guest with a smile when they are seated
  • Setting up the bar, including pour and glassware stations prior to opening, and limited restocking beverages, mixes, garnishes as needed
  • Suggestively selling drinks, appetizers, and desserts
  • Making all drinks to standard, using the recipe, glassware, and garnish
  • Accurately taking food and drink orders and entering orders into the POS properly
  • Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
  • Delivering and settling the check in a timely manner, thanking guests and inviting them to return
  • Following all food safety standards

Job Qualifications

Experience

No experience required


Job Location

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