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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $9.75 - $18.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned American casual dining restaurant chain specializing in Italian-American cuisine. With a strong emphasis on creating a welcoming and family-friendly atmosphere, Olive Garden has become a beloved destination for guests seeking authentic Italian dishes and a memorable dining experience. The company prides itself on high standards of quality, safety, and hospitality. As part of its commitment to excellence, Olive Garden prioritizes the health and safety of both its team members and guests, implementing rigorous safety and sanitation practices to ensure a clean and secure environment. This dedication extends to maintaining team member wellness and upholding sanitation... Show More

Job Requirements

  • Minimum high school diploma or equivalent
  • Ability to work flexible schedules including nights and weekends
  • Must be at least 21 years old to serve alcoholic beverages
  • Ability to follow health and safety guidelines
  • Excellent customer service skills
  • Must be able to maintain cleanliness and sanitation standards
  • Ability to work collaboratively within a team environment

Job Qualifications

  • Previous bartending or beverage service experience preferred
  • Strong interpersonal and communication skills
  • Knowledge of beverage preparation and mixology
  • Ability to work in a fast-paced, customer-focused environment
  • Basic math skills for handling transactions
  • Ability to stand and move for extended periods
  • Food handler certification beneficial but not required

Job Duties

  • Master alcoholic and non-alcoholic beverage recipes to exceed guest expectations
  • Demonstrate genuine hospitality and deliver exceptional guest service
  • Ensure regular sanitization and disinfection of guest and team member touchpoints
  • Maintain high safety and sanitation standards in the work area
  • Prepare and serve handcrafted beverages
  • Engage with guests to create a welcoming atmosphere
  • Support team members and collaborate in a fast-paced environment

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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