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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $9.25 - $17.25
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned restaurant chain specializing in Italian cuisine, known for its warm hospitality and inviting atmosphere. As a leader in the casual dining industry, Olive Garden emphasizes delivering an authentic Italian dining experience to its guests. The company prioritizes high standards in health and safety, ensuring that both team members and guests enjoy a safe and clean environment. With a strong commitment to team member wellness, Olive Garden fosters a family-oriented culture where employees feel valued and supported. The restaurant offers flexible scheduling to accommodate various life commitments such as school, childcare, and family care, making it... Show More

Job Requirements

  • high school diploma or equivalent
  • ability to work flexible hours including nights, weekends, and holidays
  • strong interpersonal and communication skills
  • capacity to stand for extended periods
  • willingness to adhere to health and safety protocols
  • prior experience in bartending or related customer service role preferred

Job Qualifications

  • high school diploma or equivalent
  • previous bartending or customer service experience preferred
  • strong knowledge of beverage recipes and mixology
  • excellent communication and interpersonal skills
  • ability to multitask and work efficiently under pressure
  • commitment to maintaining cleanliness and safety standards
  • positive attitude and team player mindset

Job Duties

  • prepare and serve alcoholic and non-alcoholic beverages according to standardized recipes
  • provide genuine hospitality and exceptional guest service
  • ensure cleanliness and sanitation of bar area and guest touch points
  • maintain inventory and stock of bar supplies
  • collaborate with team members to ensure smooth service
  • handle cash and process transactions accurately
  • comply with health and safety regulations

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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