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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $8.25 - $15.50
Work Schedule
Standard Hours
Flexible
Benefits
50% dining privilege
fast-paced environment
Fun environment
Open-door communication
Ability to advance your career
health benefits
Job Description
Miller's Ale House is a well-known full-service restaurant and bar that offers a vibrant atmosphere and a unique dining experience. As a popular dining destination, Miller's Ale House prides itself on its specialty cocktails, such as the Watermelon Margarita, a diverse wine selection, and an impressive collection of over 75 varieties of local craft, seasonal, and domestic beers. The establishment is dedicated to delivering outstanding food and beverages alongside a welcoming and lively environment that makes every visit memorable for guests. With a commitment to a fast-paced and fun work environment, the company fosters open communication and provides ample opportunities... Show More
Job Requirements
- Arrives to work on time as scheduled in full uniform
- Greets guests with a warm and friendly manner and acknowledges everyone who comes within 5 feet with a smile
- Provides highest level of service by adhering to all Miller's Ale House service standards
- Follows the steps of service as defined in the training materials
- Serves alcoholic beverages in accordance with company standards and state alcohol service requirements
- Works directly with other team members to ensure all the guest's needs are fulfilled in a timely manner
- Ensures bar and menu knowledge to address guests questions, including food allergy issues
- Ensures proper food handling and sanitation of work areas
- Interacts with guests to create "Ale House Raving Fans"
- Maintains a neat and organized bar work areas
- Notifies management immediately of any potential guest, team member, or operational issue
- Washes hands every 30 minutes throughout the shift
- Ensures all food and alcohol is served responsibly and in accordance of company standards and state service requirements
- Maintains clean and sanitized work areas
- Works with team members to ensure that safety and sanitation protocol is being executed to company standard
- Supports other front of house functions as needed
- Positively communicates with other team members and management to keep one another informed
- Ability to multitask and work in a fast-paced environment
- Ability to work with numbers and handle cash
- Must be a minimum of 18 years of age unless otherwise dictated by state law
- Sets up team members for success at shift change by ensuring side work and stations are properly stocked
Job Qualifications
- Must be a minimum of 18 years of age unless otherwise dictated by state law
- Possesses communication skills and the ability to work alone as well as with a team
- Possesses basic reading and handwriting skills with ability to operate the restaurant point-of-sale software
- Ability to multitask and work in a fast-paced environment
- Ability to work with numbers and handle cash
- Positively communicates with other team members and management to keep one another informed
Job Duties
- Arrives to work on time as scheduled in full uniform
- Greets guests with a warm and friendly manner and acknowledges everyone who comes within 5 feet with a smile
- Provides highest level of service by adhering to all Miller's Ale House service standards
- Follows the steps of service as defined in the training materials
- Serves alcoholic beverages in accordance with company standards and state alcohol service requirements
- Works directly with other team members to ensure all the guest's needs are fulfilled in a timely manner
- Ensures bar and menu knowledge to address guests questions, including food allergy issues
- Ensures proper food handling and sanitation of work areas
- Interacts with guests to create "Ale House Raving Fans"
- Maintains a neat and organized bar work areas
- Notifies management immediately of any potential guest, team member, or operational issue
- Washes hands every 30 minutes throughout the shift
- Supports other front of house functions as needed
- Positively communicates with other team members and management
- Ability to multitask and work in a fast-paced environment
- Ability to work with numbers and handle cash
- Sets up team members for success at shift change by ensuring side work and stations are properly stocked
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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