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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $16.50 - $25.00
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
employee discount
Job Description
Red Lobster is a renowned seafood restaurant chain with over 500 locations, deeply rooted in its family-owned origins and passionate about delivering quality seafood meals. Established over fifty years ago, Red Lobster has grown from a single family-owned restaurant into a vibrant and beloved brand that connects guests to the coast through exceptional dining experiences. The company prides itself on being more than just a place to eat; it is a community hub where new friends become familiar faces, and memorable moments are shared over great food. Red Lobster’s commitment to quality, hospitality, and community involvement has helped it maintain... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend reach stoop and lift up to 30 pounds safely
- Ability to remain standing for an 8 - 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- Previous bartending or customer service experience preferred
- Ability to work flexible hours including nights weekends and holidays
- Strong communication and interpersonal skills
- Knowledge of drink recipes and mixology techniques is a plus
- Ability to multitask and stay organized in a fast-paced environment
- High school diploma or equivalent
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Setting up the bar including pour and glassware stations prior to opening and limited restocking of beverages mixes garnishes as needed
- Suggestively selling drinks appetizers and desserts
- Making all drinks to standard using the recipe glassware and garnish
- Accurately taking food and drink orders and entering orders into the POS properly
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner thanking guests and inviting them to return
- Following all food safety standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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