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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $10.00
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Work Schedule

Flexible
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Benefits

flexible schedule
Paid training

Job Description

Our establishment is a vibrant hospitality venue specializing in delivering exceptional food and beverage experiences to our diverse clientele. We pride ourselves on creating an inviting atmosphere where guests can unwind, socialize, and savor an array of expertly crafted drinks. Whether hosting lively nightclub events, elegant banquets, or fine dining experiences, we maintain a commitment to excellence and customer satisfaction. Our team members are passionate, dedicated professionals who thrive in fast-paced, dynamic environments and consistently uphold the highest standards of service and hospitality.

We are currently seeking an enthusiastic and personable Bartender to join our dynamic team. The ideal c... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience as a bartender or in a related food and beverage service role
  • Knowledge of responsible alcohol service laws and food safety standards
  • Ability to work flexible hours, including evenings and weekends
  • Strong communication and interpersonal skills
  • Basic math proficiency for handling transactions
  • Ability to stand for extended periods and perform physically demanding tasks

Job Qualifications

  • Proficiency with POS systems such as Aloha POS and Micros POS
  • Strong customer service skills with the ability to engage guests professionally and courteously
  • Experience in food handling, food safety practices, and responsible alcohol service
  • Knowledge of the food industry, including restaurant experience, catering, or banquet work
  • Excellent time management skills to handle multiple orders efficiently during peak hours
  • Basic math skills for cash handling, retail math calculations, and billing accuracy
  • Previous experience in fine dining establishments, nightclubs, or hospitality venues is preferred
  • Ability to work in fast-paced environments requiring multitasking and quick decision-making

Job Duties

  • Prepare and serve alcoholic and non-alcoholic beverages accurately using POS systems such as Aloha POS or Micros POS
  • Engage with guests to provide exceptional customer service, taking orders efficiently and professionally
  • Manage cash handling, cashiering, and basic math calculations for billing and change
  • Maintain cleanliness and organization of the bar area, including cleaning glasses, utensils, and bar equipment
  • Ensure compliance with food safety regulations and responsible beverage service policies
  • Restock bar supplies as needed and assist with inventory management
  • Handle food service duties when required, including serving snacks or light meals during events or in a restaurant setting

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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