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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401(k) retirement plan with company match
Anniversary pay
discounted shift meals
employee meal discount
Career advancement opportunities
Job Description
Red Lobster is a renowned family-owned seafood restaurant chain that has been providing exceptional dining experiences for over fifty years. The company began with a vision to connect people to seafood and coastal living, creating a unique dining atmosphere that combines delicious food and warm hospitality. Today, Red Lobster has grown to encompass over 500 restaurants across the country, each embodying the founding passion of offering memorable meals and moments. More than just a place to eat and work, Red Lobster positions itself as an integral part of the communities it serves, turning new customers into familiar friends through its... Show More
Job Requirements
- Must meet the minimum age requirement and be authorized to work in the country
- ability to bend, reach, stoop and lift up to 30 pounds safely
- ability to remain standing for an 8 to 12 hour shift
- must be a team player with attention to detail and ability to multi-task
Job Qualifications
- Customer service experience
- knowledge of drink preparation and mixology
- ability to operate a POS system
- strong communication skills
- ability to multi-task and work in a fast-paced environment
- attention to detail
- team player mentality
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- setting up the bar including pour and glassware stations prior to opening and restocking beverages, mixes, garnishes as needed
- suggestively selling drinks, appetizers, and desserts
- making all drinks to standard using the recipe, glassware, and garnish
- accurately taking food and drink orders and entering orders into the POS properly
- checking back with guests throughout the experience to provide refills and clearing items from the table
- delivering and settling the check in a timely manner, thanking guests and inviting them to return
- following all food safety standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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