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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $9.75 - $18.50
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a well-known full-service Italian restaurant chain that prides itself on its warm and inviting atmosphere, authentic Italian cuisine, and exceptional guest service. With numerous locations throughout the United States, Olive Garden has established itself as a leader in the casual dining industry by maintaining high standards of quality, taste, and hospitality. The company values its team members and fosters a family-oriented culture where every employee is treated with respect and given opportunities for growth and advancement. Olive Garden is dedicated to creating an inclusive and safe environment for both employees and guests, emphasizing health, safety, and sanitation... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in bartending or a related hospitality role preferred
  • Ability to communicate effectively with guests and team members
  • Capacity to maintain a clean and organized work area
  • Flexibility to work varied shifts including evenings, weekends, and holidays
  • Physical ability to stand for extended periods and lift moderate weights
  • Commitment to upholding sanitation and safety standards

Job Qualifications

  • High school diploma or equivalent
  • Previous bartending or hospitality experience preferred
  • Strong knowledge of beverage recipes and mixology techniques
  • Excellent interpersonal and communication skills
  • Ability to work in a fast-paced environment
  • Basic math skills for handling cash and measuring ingredients
  • Willingness to learn and receive ongoing training

Job Duties

  • Prepare alcoholic and non-alcoholic beverages according to recipe standards
  • Demonstrate genuine hospitality to guests
  • Maintain cleanliness and sanitation of the bar area and guest touchpoints
  • Ensure compliance with health and safety regulations
  • Monitor inventory and restock supplies as needed
  • Provide exceptional guest service and respond to guest requests
  • Support team members and collaborate to deliver a seamless guest experience

Job Qualifications

Experience

No experience required


Job Location

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