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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $16.50 - $17.50
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

hourly wage

Job Description

Our establishment is a vibrant and well-established hospitality venue dedicated to providing exceptional service and memorable experiences to our guests. As a dynamic player in the restaurant and bar industry, we pride ourselves on our commitment to quality, guest satisfaction, and creating a welcoming atmosphere for all patrons. Known for our extensive selection of beverages and expertly crafted cocktails, our bar serves as a social hub where customers can enjoy both classic and innovative drinks in a friendly and inviting environment. We operate with a strong focus on professionalism, teamwork, and maintaining high standards of cleanliness and safety across all... Show More

Job Requirements

  • Ability to work varying schedules to include nights weekends and holidays
  • Formal training regarding liquor liability within 30 days of employment and every 2 years thereafter

Job Qualifications

  • Effective communication skills both verbal and written to communicate with guests and associates
  • High work ethic and self-initiative
  • Ability to work in high pressure and fast paced situations
  • Enjoy working as part of a team that provides great experiences for our guests

Job Duties

  • Efficiently maintain bar supplies including preparation of daily requisition as necessary
  • Be completely familiar with all the different kinds of liquor recipes and prices of drinks proper glassware used for each recipe as well as garnishes needed
  • Know drink recipes prices and type of beverages available
  • Be familiar with accurate cash handling procedures to include proper discounting MICROS system or registers bank procedures and tip policies
  • Responsible for accurately charging the guests for drinks
  • Responsible for accurate intake of all the monies
  • Anticipate guest needs respond promptly and acknowledge all guests maintaining positive guest relations at all times
  • Resolve guest complaints ensuring guest satisfaction in each interaction
  • Be formally trained regarding liquor liability within 30 days of employment and every 2 years thereafter

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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