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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $11.41
Work Schedule
Standard Hours
Benefits
$11.41 per hour - $11.41 per hour plus tips
health insurance eligibility when working an average of 30 hours per week
401(k) with competitive match
Dining Discounts
Employee assistance program
Training and exciting career growth opportunities
Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
Referral program – refer a friend and earn a bonus
Job Description
Ruth's Chris Steak House is a renowned fine dining restaurant chain established in 1965, celebrated for its legendary steaks and exceptional hospitality. Known for its dedication to creating memorable dining experiences, Ruth's Chris has built a reputation that combines culinary excellence with an inviting atmosphere. The restaurant prides itself on its team-oriented culture, treating employees like family and fostering an environment rich in growth opportunities and professional development. With an emphasis on integrity, respect, and dedication, Ruth's Chris aims to deliver legendary service that goes beyond the plate to make every guest feel valued and welcomed. This commitment to quality... Show More
Job Requirements
- High school diploma or equivalent
- Previous bartending or beverage service experience preferred
- Knowledge of mixology and drink preparation
- Ability to comply with liquor laws and regulations
- Strong interpersonal skills
- Ability to work evening and weekend shifts
- Must be of legal age to serve alcohol
Job Qualifications
- Stay Guest focused and nurture an excellent Guest experience
- Be a true team player and support other Front-of-House positions as needed
- Stay calm under pressure and demonstrate problem-solving skills
Job Duties
- Get Ready to Sizzle: Crafted to perfection, our Bartenders serve up friendly, prompt, and attentive service making each experience one to remember
- Craft each alcoholic or non-alcoholic beverage with excellence for our Guests
- Prepare the bar for service by restocking and replenishing bar inventory and supplies
- Adhere to and comply with all state/local liquor laws
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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