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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $9.43 - $23.03
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401K with company match
Life insurance
Tuition Assistance
Paid Time Off
Paid holidays
Travel Discounts
Job Description
OTO Development is a distinguished leader in the hospitality industry, renowned for its expertise in hotel development and management. The company partners with prominent hospitality brands to own and operate a diverse portfolio of upscale select service, extended stay, and lifestyle hotels located in key markets across the United States. Known for its commitment to operational excellence, outstanding guest service, and community engagement, OTO Development has received numerous accolades including Developer of the Year awards and recognition for success in sales, marketing, and revenue management. With a focus on empowering hotel teams through competitive pay and comprehensive benefit programs, OTO... Show More
Job Requirements
- Minimum age of 21 to serve alcoholic beverages
- Ability to stand for up to eight hours
- Strong knowledge of alcohol and craft cocktail bars
- Effective communication skills
- Willingness to work varied schedule including evenings, nights, and weekends
- Physical ability to perform standing, walking, lifting, and squatting
- Comfortable with little to no travel
Job Qualifications
- Minimum age of 21 to serve alcoholic beverages
- In-depth knowledge of alcohol and craft cocktail bars
- Strong mixology skills
- Ability to communicate effectively with guests and other associates
- Ability to work varied schedule including evenings, nights, and weekends
- Physical stamina to stand, sit, walk, lift, and squat for extended periods
Job Duties
- Greet customers in a timely manner
- Prepare a large amount of alcohol and non-alcoholic beverages
- Interact positively with customers, take orders, and serve a variety of snacks and drinks
- Assess customers needs and preferences while making knowledgeable recommendations
- Check customers identification and confirm it meets legal drinking age
- Comply with all food and beverage regulations
- Operate cash registers, collect payments from customers, and return change
- Manage bar operation, including ordering and maintaining liquor and bar supplies
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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