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Job Overview
Employment Type
Hourly
Work Schedule
Flexible
Benefits
We offer weekly pay and competitive wages
flexible scheduling
Options for medical, dental and vision starting at less than $10/week
life insurance, short-term disability and voluntary benefits
401(k) retirement savings plan with a company match after 1 year of service
anniversary pay (must meet eligibility requirements)
discounted shift meals and a 25% discount when dining as a guest
Opportunities - we train and provide career opportunities so you can advance and grow
Job Description
Olive Garden is a renowned casual dining restaurant brand specializing in Italian-American cuisine. Known for its warm and inviting atmosphere, Olive Garden offers guests a taste of authentic Italian flavors paired with exceptional hospitality. The company prides itself on creating a family-friendly environment where both guests and team members feel valued and appreciated. With a strong emphasis on quality service, Olive Garden maintains high standards for safety, cleanliness, and team member well-being, ensuring that every dining experience is memorable and safe. Olive Garden is part of a larger restaurant group that values its employees by providing extensive training, career advancement... Show More
Job Requirements
- High school diploma or equivalent
- Minimum of 1 year bartending experience preferred
- Ability to stand for prolonged periods
- Flexible availability including evenings, weekends, and holidays
- Ability to pass a background check and obtain any necessary certifications
- Excellent customer service skills
- Ability to work as part of a team
Job Qualifications
- What it Takes to Succeed (Physical Job Requirements)
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to remain standing for an 8 - 12 hour shift
- Team player with attention to detail and ability to multi-task
- The physical demands described above are representative of those that must be met by employees to successfully perform this job
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Setting up the bar, including pour and glassware stations prior to opening, and limited restocking beverages, mixes, garnishes as needed
- Suggestively selling drinks, appetizers, and desserts
- Making all drinks to standard, using the recipe, glassware, and garnish
- Accurately taking food and drink orders and entering orders into the POS properly
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner, thanking guests and inviting them to return
- Following all food safety standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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