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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $8.75 - $16.50
Work Schedule
Weekend Shifts
Benefits
Medical
Dental
Vision
Life insurance
Disability insurance
401(k) retirement plan
Paid Time Off
Job Description
Invited is a distinguished leader in the hospitality and service industry, proudly operating as the largest owner and operator of private clubs nationwide since its founding in 1957. With a network that includes over 130 country clubs, city clubs, and athletic clubs, Invited is dedicated to building meaningful relationships and enriching the lives of its members, guests, and employees. The company places a strong emphasis on providing first-class amenities such as championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, and fitness centers. This commitment to excellence fosters an inclusive, dynamic, and supportive environment for over 17,000... Show More
Job Requirements
- Must be able to stand, walk, and perform physical activities for extended periods
- ability to work in varying temperatures and environments with potential exposure to dust, fumes, or gases
- capable of climbing ladders, squatting, kneeling, reaching, grasping, twisting, bending, and folding/unfolding as required
- able to lift, carry, push, and pull up to 100 lbs occasionally
- effective communication skills including talking and hearing with sufficient visual acuity
Job Qualifications
- High school diploma or equivalent
- certification in alcohol and food safety awareness preferred
- previous experience in food and beverage service
- excellent communication skills with the ability to follow instructions accurately
- strong commitment to maintaining the highest ethical work standards
- comfortable working in indoor and occasional outdoor environments
- basic bar and wine knowledge including various cocktails and wine varietals
- ability to properly open a bottle of wine with a wine tool
Job Duties
- Deliver high standards of service as outlined in the F&B service training program
- assist with the service of food and beverages to members and guests at the bar
- know members' names, greet them promptly, provide a warm and personalized experience
- accurately execute member and guest orders and requests in a timely manner
- address and resolve member and guest complaints professionally, notifying management and practicing effective service recovery
- prepare the bar area for service by setting up bottles, garnishes, glassware, and ice
- consistently maintain cleanliness and organization in the bar area including regular sanitizing
- complete daily assignments and side work including restocking and refilling supplies to meet club standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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