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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $21.00 - $27.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Employee Discounts
flexible schedule
Opportunity for advancement
Training and Development
Wellness resources
Paid sick time
Medical insurance
Dental Insurance
Vision Insurance
Job Description
The Post is a renowned restaurant located in Boulder, Colorado, celebrated for its unique blend of southern-style hospitality and a passion for delivering memorable dining experiences. As part of the Big Red F collective, which has been rooted in the local community since 1994, The Post stands as a gathering place where friends and family come together to enjoy exceptional fried chicken, carefully curated beers, and a warm, inviting atmosphere. This establishment is fiercely independent yet community-oriented, emphasizing the creation of outstanding memories through excellent food, beverages, and service. The culture at The Post revolves around hospitality, teamwork, and connection... Show More
Job Requirements
- At least 18 years of age
- Ability to work nights and weekends
- Must be detail oriented and well versed in proper steps of service and etiquette
- Excellent communication skills
- Ability to remain calm under pressure
- Team-oriented mindset
- Flexible schedule availability
- Willingness to learn and adapt
Job Qualifications
- High school diploma or equivalent
- Previous bartending experience preferred
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Knowledge of responsible alcohol service
- Certification in TIPS or Responsible Alcohol Service is a plus
- Willingness to obtain Cicerone Certification is favorable
Job Duties
- Prepare and serve beverages in accordance with recipes and customer requests
- Engage with guests in a friendly and personable manner to create a memorable bar experience
- Maintain cleanliness and organization of the bar area
- Adhere to all safety and alcohol service regulations
- Manage cash and process payments accurately
- Collaborate with team members to ensure seamless service
- Stay knowledgeable about menu items and promotions
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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