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Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Exact $16.50
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Work Schedule

Standard Hours
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Benefits

hourly wage

Job Description

Our establishment is a vibrant and esteemed casino venue known for providing an exciting and enjoyable experience to its patrons. We pride ourselves on exceptional customer service, a dynamic work environment, and a commitment to upholding the highest standards in hospitality and entertainment. Our casino is renowned for its lively atmosphere, diverse selection of beverages, and attentive staff who ensure every guest has a memorable visit. We emphasize creating a safe and welcoming environment for all guests, while adhering strictly to legal regulations, especially concerning alcohol service and responsible drinking practices.\n\nWe are currently seeking a skilled and professional Bartender to... Show More

Job Requirements

  • Must be 21 or older
  • must have certification from bartending school
  • must be TIPs or other alcohol awareness program certified
  • must be able to obtain and maintain Gardena City Work Permit
  • must be able to lift 25 lbs on a consistent basis
  • position requires frequent bending and lifting
  • must be able to stand for long periods of time
  • must be able to communicate effectively in English

Job Qualifications

  • Previous experience in bartending
  • certification from bartending school
  • certification in TIPs or other alcohol awareness program
  • ability to communicate effectively in English
  • knowledge of liquor brands, beers, and mixed drinks
  • familiarity with bar equipment and glassware
  • customer service skills
  • ability to use computer terminal systems

Job Duties

  • Provide quality and courteous beverage service to casino players and guests
  • have a good working relationship with all employees
  • acknowledge and greet customers and guests in a friendly and courteous manner
  • take beverage orders and collect payment from guests
  • assure that all orders are taken correctly and efficiently
  • be completely familiar with all liquor brands, beers, and mixed drinks
  • have knowledge of designated glassware, ingredients, preparation method and garnishes for each drink
  • develop expertise in the use of the computer terminal system
  • never indicate that a tip, toke, or gratuity is expected for service
  • clearly communicate last call at the designated closing time
  • remove empty bar glasses and bottles from tables
  • be watchful for persons who appear to be under the legal drinking age limit
  • maintain cleanliness at all times
  • maintain a professional appearance and attitude at all times
  • be alert to recognize when a guest may have had enough to drink
  • abide by ABC rules at all times
  • perform all other work-related duties as assigned by the Food and Beverage Shift Manager

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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