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Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $15.00 - $25.54
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Benefits

Paid Time Off
Health Insurance
Employee Discounts
flexible schedule
Career development opportunities

Job Description

We are a vibrant and dynamic hospitality venue dedicated to delivering unforgettable guest experiences through exceptional food and beverage service. Our establishment thrives on creating a lively and welcoming atmosphere where every guest feels valued and enjoys top-quality service. As a part of our team, you will join a group of passionate hospitality professionals committed to excellence, teamwork, and customer satisfaction. Our venue caters to a diverse clientele, including fine dining patrons, nightclub guests, and event attendees, offering a broad range of food and drink options to satisfy all tastes.

This part-time Bartender position offers an exciting opportunity ... Show More

Job Requirements

  • Must have proven experience as a bartender or in food service preferably with fine dining or nightclub environments
  • Must be familiar with POS systems like Aloha POS or Micros POS
  • Must have strong time management skills to handle multiple orders efficiently during busy hours
  • Must possess excellent customer service skills with the ability to engage guests positively and professionally
  • Must have knowledge of food safety regulations food handling and responsible alcohol service practices
  • Must be able to perform basic math accurately for cash handling retail math and billing purposes
  • Must be at least 18 years old with a valid food handler's permit if required by local regulations

Job Qualifications

  • Proven experience as a bartender or in food service preferably with fine dining or nightclub environments
  • Familiarity with POS systems like Aloha POS or Micros POS
  • Strong time management skills to handle multiple orders efficiently during busy hours
  • Excellent customer service skills with the ability to engage guests positively and professionally
  • Knowledge of food safety regulations food handling and responsible alcohol service practices
  • Ability to perform basic math accurately for cash handling retail math and billing purposes
  • Previous experience in catering banquet service or retail math is a plus

Job Duties

  • Prepare and serve a variety of alcoholic and non-alcoholic beverages ensuring quality and presentation meet high standards
  • Engage with guests in a friendly energetic manner to create a welcoming atmosphere
  • Manage POS systems such as Aloha POS or Micros POS for accurate order processing and cash handling
  • Maintain cleanliness and organization of the bar area in compliance with food safety and sanitation standards
  • Handle cash transactions efficiently including cashiering and basic math calculations for bills and tips
  • Monitor guest behavior to promote responsible drinking and ensure safety within the venue
  • Assist in setting up bar stations for events such as banquets or nightclub nights supporting catering and food service operations

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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